Best Georgian Restaurants in City Center
Local Recommendations from our My Guide Warsaw team
Georgia– the country, that is, not the American state – has its own specific cuisine that is popular right across Central and Eastern Europe.
Perhaps most clearly typified by Khachapuri, the characteristic flat cheese bread, Georgian cooking is a culinary melting pot that combines influences from both Europe and the Middle East. Encompassing meat, fish and dairy, Georgian cuisine also incorporates a wide range of choices for vegetarians. It should be added that Georgia is a noted wine-producing region as well.
Book Top Experiences and Tours in Warsaw:
If youʻre booking your trip to Warsaw last minute, we have you covered. Below are some of the top tours and experiences!- Warsaw: Live Chopin Piano Concert
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