Opasly Tom Bistro & Bookstore
Warsaw
InternationalRestaurants
Moderately Priced
In Opasly Tom you can opt for the interesting tasting menu by chef Agata Wojda.
The restaurant and bookstore in one. Here you can read while eating. At lunch there are dishes served in pots or pans. After closing a bookstore, bistro turn into an elegant restaurant.
Menu author: Agata Wojda - Chef, musicologist. Each of her dishes it’s like a melody of tastes. In her kitchen you’ll find a real connection and the original flavours of each ingredient. You can expect seasonal, slow food and Polish.
A perfectionist, and the only Polish chef four times awarded with the Michelin Bib Gourmand.
The best Polish female chef 2015 by prestigious food guide Gault&Millau.
