 
						                                From Warsaw: Lodz & Litzmannstadt Jewish Ghetto Private Tour
Explore Lodz on a private tour where you will learn about its important history as you walk through its surviving WWII Jewish Ghetto and picturesque city center.
The restaurant and bookstore in one. Here you can read while eating. At lunch there are dishes served in pots or pans. After closing a bookstore, bistro turn into an elegant restaurant.
Menu author: Agata Wojda - Chef, musicologist. Each of her dishes it’s like a melody of tastes. In her kitchen you’ll find a real connection and the original flavours of each ingredient. You can expect seasonal, slow food and Polish.
A perfectionist, and the only Polish chef four times awarded with the Michelin Bib Gourmand.
The best Polish female chef 2015 by prestigious food guide Gault&Millau.
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